Code: organicblended

Weight: 1.35kg

Regions: Campbeltown and Highlands
Malt 30% distilled June 1992 at Springbank distillery.
Grain 70% distilled July 2000 at Loch Lomond distillery.

Nose: The grain is typically Loch Lomondish in its embracing style, wrapping soft arms around the flintier, more energetic malt.
Taste: Grain comes together with the malt - sharp, mouthwatering, grassy and fresh.
Finish: Waves of soft vanilla and spice.
Balance: A delicious blend against the odds. An arranged marriage of blend and grain as both are the first organic whiskies of their kind.

Has worked well by the liberal use (30%) of Springbank. One-off!